This is not much of an exciting week menu wise because we are going to have almost all freezer meals. I am looking forward to mid-October when works slows down so I can start cooking “for real” again. Meanwhile, I am thankful for the freezer meals.

Monday–Stuffed Manicotti
Tuesday–Paula Deen Crockpot Macaroni and Cheese
Wednesday–Robin Miller’s Beef and Cheese Lasagna
Thursday–Pork Fried Rice
Friday–leftovers
Saturday–hamburgers on the grill
Sunday–Chicken Quesadillas

Breakfast will be the usual–eggs, oatmeal, toast, breakfast sandwiches
Lunches will be leftovers or sandwiches.

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