(A few of these recipes are repeats from last week because we ended up going out of town for a few days and because our grocery budget is very limited this week.)
Monday–Omelet for Two
Tuesday–Meatloaf from the freezer (made about 2 months ago), mashed potatoes, & frozen veggies
Wednesday–Gingered Pork Tenderloin with frozen veggies
Thursday–Chicken Quesadilla
Friday–Cinnamon French Toast, bacon & blueberry/banana smoothies
Saturday–Salisbury steak frozen meal & frozen veggies
Sunday–Barbecued Smoked Sausage & Lima Beans
For lunches we will have sandwiches and leftovers.
Breakfasts will be oatmeal, toast, or eggs
To see the groceries we bought for this week, go here.
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