We’ve made it to Arizona and are living in our two bedroom vacation rental by owner.   I’m really not liking that I don’t have any freezer meals made up, but the kitchen here, while good for day to day use, is not freezer cooking friendly.  Instead, I’m turning to the slow cooker and the grill because it’s supposed to be over 100 degrees every day this week!

Gluten Free, Dairy Free Menu Plan

Monday–White Fish, Cauliflower Roasted on the Grill, Salad




TuesdayHamburger Soup







WednesdayChicken Apple Sausage and Kale Soup


Thursday–Pulled Pork, broccoli, rice

FridayPumpkin Chili

For more meal planning ideas, visit Menu Planning Monday and Gluten Free Menu Swap.


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