In light of my recent discovery that I am dairy intolerant, I will be feeding my family freezer meals made with my favorite items–cheese and milk–so I can make room in the freezer for cooking freezer meals next week that I can enjoy. I am not sure what I will be eating this week for dinner–whatever I can find that doesn’t have dairy!
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Menu Planning, 8/22/10August 23, 2010
Tuesday–Freezer Burritos*, salad
Wednesday–Beefy Cornbread Muffins*, broccoli
Thursday–No Meat Burritos*, mixed veggies
Friday–Turkey Burgers, salad, french fries
Sunday–Chicken Pot Pie*
Lunches will be leftovers or sandwiches.
All items marked with * are already made and in the freezer.
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