Here are our plans for Thanksgiving week:
Monday–Homemade Macaroni & Cheese with veggie
Tuesday–leftovers
Wednesday–chili
Thursday–Oven Roasted Turkey w/ Sage Butter, Whipped Sweet Potatoes with/ Bananas, Stuffing, Veggies
Friday–Turkey Hashed Browns & veggie
Saturday–Turkey Tetrazzini & veggie
Sunday–leftovers
For breakfasts this week, I made Pumpkin Muffins & Strawberry Oatmeal Bars. We will also have eggs, cereal, and fruit.
Lunches will be sandwiches or leftovers.
I'm using a similar recipe for Turkey Tetrazzini this week–definitely a great choice for using leftover turkey!