This post contains affiliate links.  My husband likes to garden, but gardening in our area of Arizona is challenging.  Every year my husband plants Armenian cucumbers, and if we’re lucky, we get about three or four cucumbers.  But this year, thanks to one of the wettest monsoon seasons on record, we’re swimming in cucumbers.  That’s why you’ll notice that we have cucumbers for a side dish many times this week.

Meal Prep

I had a rather lame meal prep this week.  I only made Power Balls, and I didn’t even take a picture.

Menu Plan

Saturday

(My husband was at work all day, so the kids and I had nice, easy meals.)
Lunch–Leftover taco meat as nachos & mini tacos, lettuce tomato
Dinner–Waffles, eggs, breakfast sausage, melon

Sunday

Lunch–Blackened cod, diced potatoes, cucumber & tomato salad

Menu Plan & Meal Prep for September 20 2020
Dinner–Chicken Thighs, sweet potato, Brussels sprouts

Monday

Lunch–Turkey patties w/guacamole, baked potatoes, coleslaw
Dinner–Sloppy Joes, chips, cucumber salad

Tuesday

Lunch–Taco Rice, salad
Dinner–Paleo Beef Stew, cucumber salad

Wednesday

Lunch–Taquitos, salad


Dinner–Spaghetti, cucumber salad

Thursday

Lunch–5 Ingredient Chili (from my last freezer cooking session), cucumber salad
Dinner–Smoked Salmon Scramble, strawberries, bagels

Friday

Lunch–leftovers


Dinner–Chickpea Curry with Rice, turkey burger, cucumber salad

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