This post contains affiliate links. I finally went to the store last week after 6 weeks of simply getting pick up from Fry’s. (Sadly, there is no pick up option for Natural Grocers or Trader Joe’s, which is why I had to brave the stores.) We finally got a little junk food in here, and I was so glad to have one night not cooking! Here is our menu plan for May 11 2020.
Here’s what’s on the menu plan:
Menu Plan for May 11 2020
Saturday
Lunch-Chicken apple sausage, veggies, tater tots
Dinner-Daiya frozen pizza (movie night, and I was tired of cooking all week!)
Sunday
Lunch-Breaded white fish, veggies
Dinner-BBQ, diced potatoes, cucumbers & sugar snap peas
Monday
Lunch-Salmon Balls, broccoli,
Dinner-Potato Crust Breakfast Pizza, fruit
Tuesday
Lunch-leftovers
Dinner-One Pot Lasagna Soup (I’ll need to make significant changes to this to make it gluten and dairy free.)
Wednesday
Lunch-Ground Beef Goulash, veggie
Dinner-Skillet Chicken & Potatoes,
Thursday
Lunch-leftovers
Dinner-Tater Tot Casserole,
Friday
Lunch-TBD
Dinner-Slow Cooker Beef Stew,
What’s on your menu plan for May 11 2020?
Check out our Menu Plan for May 4 2020 and Menu Plan for April 27 2020.
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