This post contains affiliate links. I feel like summer is here! How about you? Are your kids finishing school? We homeschool through most of the summer, but we’ll be taking a few breaks and take a couple weeks’ break at the end of August. But, back to the basics, here’s our meal prep & menu plan for May 17 2021.
I would think my crew would get sick of banana bread, but they keep asking for it every week!
Pepperoni Pizza Quesadillas,
Chia Seed Pudding (not pictured since I forgot to get it out of the refrigerator for the photo!)
Lunch–Salmon, Potatoes, Brussels Sprouts
Lunch–Pork Steak, Tofu, diced potatoes, salad
Dinner–BBQ Ribs, Hamburgers, Potatoes,
Lunch–Jools’ Wholesome Veg and Bean Soup, rolls
Lunch–Chicken Tacos, lettuce, tomato, cucumber
Dinner–leftover BBQ, leftover Jools’ Wholesome Veg & Bean Soup
Dinner–Black Bean Taco Soup, leftover pork
Lunch–Ham and Potato Soup (still eating up the last of the Easter ham in the freezer),rolls
Dinner–Sloppy Joes (from my recent freezer cooking session), French Fries, broccoli