This post contains affiliate links.  We continue to fly by the seat of our pants, busy with summer activities.  The kids are having a great time, but I’m exhausted, lol.  I remind myself life will slow down when the weather cools down, but for now, we’re making due.

Meal Prep

No meal prep this week.

Menu Plan

Saturday

Menu Planning and Meal Prep for June 1, 2020

Lunch–Chicken Fried Rice, veggie
Dinner–Sushi

Sunday
Lunch–BBQ Hamburgers, roasted cauliflower, diced potatoes
Dinner–BBQ Chicken, broccoli, sweet potatoes

Monday
Lunch–leftover BBQ chicken, cauliflower, and diced potatoes
Dinner–Taco Salad Casserole (new recipe)

Tuesday
Lunch–leftover chicken, Brussels sprouts, sweet potoates
Dinner–Old Fashioned Pot Roast (subbed out the celery for green beans)

Wednesday
Lunch–nachos using leftover taco filling from the Taco Salad Casserole
Dinner–Turkey Burgers, Lettuce, Avocado, Toast, broccoli, carrots

Turkey burger with lettuce, avocado, broccoli, and toast

Thursday
Lunch–leftovers
Dinner–Tacos, lettuce, guacamole

Friday
Lunch–Turkey sandwiches, carrot sticks, clementines (we were camping)
Dinner–Chicken Apple Sausage, carrot sticks, apples

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