This post contains affiliate links. We continue to fly by the seat of our pants, busy with summer activities. The kids are having a great time, but I’m exhausted, lol. I remind myself life will slow down when the weather cools down, but for now, we’re making due.
No meal prep this week.
Lunch–Chicken Fried Rice, veggie
Lunch–BBQ Hamburgers, roasted cauliflower, diced potatoes
Dinner–BBQ Chicken, broccoli, sweet potatoes
Lunch–leftover BBQ chicken, cauliflower, and diced potatoes
Dinner–Taco Salad Casserole (new recipe)
Lunch–leftover chicken, Brussels sprouts, sweet potoates
Dinner–Old Fashioned Pot Roast (subbed out the celery for green beans)
Lunch–nachos using leftover taco filling from the Taco Salad Casserole
Dinner–Turkey Burgers, Lettuce, Avocado, Toast, broccoli, carrots
Dinner–Tacos, lettuce, guacamole
Lunch–Turkey sandwiches, carrot sticks, clementines (we were camping)
Dinner–Chicken Apple Sausage, carrot sticks, apples