Happy New Year! Let’s hope 2021 is a lot better than 2020. In January, we’re trying to use up some of our food stock and use the money we save to increase our emergency fund. Here’s our meal prep & menu plan for January 4 2021, which mainly came from our food storage.
Meal Prep
No meal prep this week.
Menu Plan
Saturday
Lunch–Okinamiyake, leftovers
Dinner–Salmon, veggies
Sunday
Lunch–Chicken, cole slaw, veggies
Dinner–Pork Ribs, french fries, peas
Monday
Lunch–Turkey Pot Pie,
Dinner–Taquitos, Refried Beans, lettuce, tomatoes
Tuesday
Lunch–leftovers
Dinner–Tuna Noodle Casserole, salad
Wednesday
Lunch–Ham & Broccoli Breakfast Casserole, tater tots, apple slices
Dinner–leftover ribs, rice, Mexican Black Bean Chili
Thursday
Lunch–Oven Baked Tacos, lettuce, tomatoes
Dinner–Bok Choy, Shimeji Mushroom & Chicken Stir Fry,
Friday
Lunch–Ham, Mashed Potatoes, Peas, GF rolls
Dinner–Taco Rice, broccoli

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