Okay, so my original freezer cooking plan was a little ambitious, but I had a productive, stress-free freezer cooking bout this weekend.  Here is the original plan and what I actually ended up with:

Chili de Three Amigos x2 big bags & 3 little bags (we loved this!)

Turkey Spinach Soup  x1

Lighter Meatloaf x2

Whole Wheat Honey Banana Muffins x1 (not pictured)

Darlene’s Make Ahead Meatballs x2

Sloppy Joes for a Crowd (8 servings) (20 servings)

We are now set for our trip and to feed the group that remain at home.  Plus there will be some leftovers in the freezer!

Did you have a freezer cooking weekend?  If so, please leave your results in the comments.

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