I made a few of my freezer meals late last week knowing I would be out of town this weekend, and then I made a few more Monday evening. All in all, I am quite pleased with how stocked our freezer is now; hopefully I will see a significant drop in our grocery bill in March (especially since I am still overbudget for the year!)
Here is what I ended up making late last week:
(Assembling the ham sandwiches)
A bag of Oven Wedge Fries & 10 Stuffed Potatoes Primavera (see my post here for recipe links and pictures)
2 loaves of Pumpkin Bread
1 loaf of Lighter Meatloaf
Monday I made these items:
2 pans Favorite Mac & Cheese
8 Parmesan Garlic Chicken Breasts
12 Monterey Jack Stuffed Chicken Breasts
(We had the Favorite Macaroni & Cheese and Parmesan Garlic Chicken Breasts for dinner with baby carrots. They were both yummy!)
I estimate this will make 11 to 12 meals for us. That will come in handy next week as I finish up my last week of work before my maternity leave.
Wow, that dinner looks great! Everyone is inspiring me to accomplish more next month. Thank you!
Wow you got alot done!
The parm. chicken breasts sound wonderful! Have you made them before? I bookmarked the page to try next month!