You are here: Home / Archives for Menu Planning
Menu Planning Monday, 4/27/09April 27, 2009
Well, it is the end of the month, so the fish recipes are a repeat because we didn’t get to cook them a few weeks ago when they were on the menu. This week we will finally make them. Monday–Tortellini...
Menu Planning Monday, 4/20/09
April 20, 2009 in Menu Planning
Here are the recipes for our dinners for the week: Monday–Seafood Enchiladas Tuesday–Freezer Burritos Wednesday–Crab Cakes Thursday–Broccoli Cheese Soup with Bread Friday–Scallops with Linguine Saturday–Baked Chimichangas Sunday–Crockpot Taco Soup (I wasn’t trying for it, but some how we ended up...
Menu Planning Monday, 4/13/09
April 13, 2009 in Menu Planning
For dinners: Monday—Scalloped Potatoes (using leftover Easter ham), veggieTuesday–Chicken QuesadillasWednesday–Slow Cooker Pot Roast with potatoes, carrots & peasThursday—Chicken Cordon Bleu (minus the Hollandaise sauce and the frying; I will just pan...
Pork Tenderloin Four Ways
April 2, 2009 in Cooking, Menu Planning
Pork tenderloin was on sale at Meijer two weeks ago for $1.99/lb, so I bought a large package. I got on the web and found a good recipe for slow cooker pork tenderloin. That night, we...