I found this recipe on Food.com and we enjoyed the flavor. I don’t know if my acorn squash were bigger than those used for the recipe or not, but we didn’t have enough filling. Next time I would double the amount of filling. If your acorn squash are smaller, follow the recipe as stated here.
Baked Craisins Acorn Squash
2 acorn squash
1 cup apple peeled, cored and chopped
1 cup craisins
1/2 tsp. orange rind
1/3 cup maple syrup
-Cut squash in half lengthwise, remove seeds
-Place cut side down on a cookie sheet
-Bake in a 350 degree oven for 35 minutes
-Turn cut side up
-Combine remaining ingredients, fill squash with fruit mixture and cook for 25 more minutes.