Menu Planning for September 26, 2015

We’re in the home stretch!  Our 1/4 side of beef comes in less than two weeks.  Ya hoo!!

Here’s our super simple menu plan for this week:

Saturday
Lunch–Green Pepper Chili
Dinner–leftover Tuna Noodle Casserole

TunaNoodleCasserolePresentation1

Sunday
Lunch–White fish, rice, mixed frozen veggies
Dinner–Oxtail Soup

Monday
Hamburger Soup

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Tuesday
Split Pea Soup w/Ham Hock

Wednesday
Chicken Noodle Soup

Thursday
Spaghetti with Jamie Oliver Sauce & homemade garlic bread (luckily we like this meal because we still have about 8 more meals in the freezer!)

IMG_5881

Friday
Parker’s Split Pea Soup

Split Pea Soup

For more meal planning ideas, visit Menu Planning Monday or Gluten Free Menu Swap.

 

Comments

  1. Almost there. Have a great week!

  2. Did you find a recipe for the heart?

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