After a busy Christmas week, we are ready to settle down to our normal routine again. Here is our plan for the week:
For the family:
Monday–Baked Egg Casserole (using diced potatoes instead of stuffing)
Tuesday–Soy Glazed Steaks (from eMeals‘ Paleo plan), spinach and Dairy Free Cornbread
Wednesday–Roasted Brussells Sprouts with Salmon
Thursday–Pinto Beans, Ham Hock & Rice with leftover cornbread
Friday–Beef Stew with Cabbage, bread
Saturday–Hamburger patties, Zucchini patties, carrot sticks
Sunday–TBD
For me:
Monday–Chicken Thigh, Collard Greens, acorn squash
Tuesday–Soy Glazed Steaks (from eMeals‘ Paleo plan), spinach
Wednesday–Roasted Brussells Sprouts with Salmon
Thursday–Smoked Salmon, Sauteed Swiss chard
Friday–Beef Stew with Cabbage
Saturday–Pork chop, rustic bacon & pumpkin soup
Sunday–TBD
For more menu planning ideas, visit Menu Planning Monday.
{ 4 comments… read them below or add one }
I need to start planning our meals again. We hate trying to figure what to eat for dinner every day.
Thanks for the inspiration.
Yes, I am a mess if I have had a busy day and don’t have a meal plan. It really saves me quite a bit of money.
MPM definitely keeps me on track. I actually look forward to Mondays!
This New Year’s Eve, I’m staying home, cleaning our house and doing some blog visiting. Hubby had to work so it will be quiet.
Your menu plan looks delicious.
Have a wonderful week and a Happy New Year!
Happy New Year’s to you too!